Style • Beauty • Grace
The struggle continues and seems to be getting more challenging with our selective eater. He will not like or eat meat so chicken, bacon, turkey; hot dogs are all out of the question and he is allergic to nuts so that is another challenge. He wants nothing to do with cereals such as cheerios, frosted/corn […]
Read MoreThere are times when I will take peace at any price. As I have matured in age I definitely believe that not all battles are worth winning. Some of them are in our space to help us develop the strength to fight a more worthy battle that is ahead. I tend to pick my battles […]
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Thai Sweet Chili Shrimp Ingredients 2 – 3 pounds extra large shrimp, peeled and deveined 1/4 teaspoon salt 2 tablespoon shredded carrots 1/4 teaspoon garden seasoning (non-salted) Mrs. Dash (Optional) 1/3 red bell pepper, thinly sliced 1/3 yellow bell pepper, thinly sliced 1/3 green bell pepper, thinly sliced 1/4 medium onion thinly sliced 1/4 cup Olive oil ½ tablespoons finely grated fresh ginger […]
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Eat Your Rainbow! If at the end of a rainbow there is a pot of gold, then at the end of your fruit rainbow is a healthier and longer life, which is your goldmine.
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I decided to try a new recipe and thought I would try making Paella. I love rice and seafood so decided to prepare shrimp Paella. It was really easy to prepare and absolutely delicious.
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Looking for a committed and energetic personal trainer? Check out L.H.O.P. Fitness located in the Washington D.C. area.
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I have been working on healthy yet delicious seafood and especially fish recipes for my family as we look to completely remove all red meat from our meal plans.
Read MoreExposure to more will ignite your fire within to be more.
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Preparation Time: 15 Mins Cook Time: 20 Mins Temperature: 350 Degrees Serves: 3-4 Persons Ingredients 2 – lbs. Atlantic Salmon 2 – Teaspoon Garden Seasoning 2 – Tablespoon Seafood Rub (Ashman) 2 – Tablespoon Jerk Seasoning 2 – Teaspoon Soy Sauce ½ – Teaspoon Parsley Flakes 2 – Tablespoon Olive Oil 1 – Tablespoon of […]
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